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Steps to Make Homemade Street Style Tawa Mutton Pulao

Street Style Tawa Mutton Pulao

Hey everyone, hope you're having an incredible day today. Today, I'm gonna show you how to make a distinctive dish, How to Make Ultimate Street Style Tawa Mutton Pulao. One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

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Many things affect the quality of taste from Street Style Tawa Mutton Pulao, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Street Style Tawa Mutton Pulao delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook Street Style Tawa Mutton Pulao using 19 ingredients and 5 steps. Here is how you cook it.

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Ingredients and spices that need to be Make ready to make Street Style Tawa Mutton Pulao:

  1. 1 cup basmati rice, parboiled and strained
  2. 1/2 kg mutton, boneless
  3. 2 potatoes, par boiled
  4. 1 onion, slicee
  5. 1 onion, chopped
  6. 2 tomatoes
  7. 3-4 cloves garlic
  8. 1 tsp ginger garlic paste
  9. 4 tsp pulao biryani masala
  10. 1 cube maggi chicken stock
  11. 3 cloves
  12. 3 elaichi
  13. 1 inch dalchini
  14. 1/2 cup oil
  15. 1 tbsp desi ghee
  16. 1/4 cup coriander
  17. 2 green chillies, chopped
  18. Food colour
  19. to taste Salt

Instructions to make to make Street Style Tawa Mutton Pulao

  1. Par boil the rice with water and salt, strain and set aside. Par boil, peel, chop and fry the potatoes and set aside. Slice one onion and dep fry. Strain and set aside. Cook the mutton with some salt, ginger garlic paste and 1/2 tsp of pilao biryani masala and set aside. Reserve any stock left.
  2. Heat oil and the chopped onion. Saute for a few minutes. Now add the chopped tomatoes and saute for a few minutes.
  3. Once the tomatoes are slightly cooked add the stock cube, crushed garlic, chopped coriander, green chillies, whole garam masala, and the pilao biryani masala. Cook for a few minutes.
  4. Add the mutton to the vessel and saute for a few minutes. Now add any remaining stock, about 3 tbsp to the masala. Add the fried potatoes and mix well. Spread the cooked rice on the prepared masala.
  5. Sprinkle the fried onions on too of the rice and add a little food colour randomly. Dot the top with desi ghee all over. Cove with a lid and cook on simmer for 15 to 20 minutes. Once done switch off flame and let it sit for 5 minutes. Mix the pulao well with a spoon. Enjoy!

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So that's going to wrap this up for this special food Steps to Prepare Homemade Street Style Tawa Mutton Pulao. Thanks so much for your time. I'm sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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